Cacao

Research Fellow: Cacao and Climate Change

This position is only open to candidates who have completed their PhD studies within the past 24 months and who are US Citizens / permanent residents or cocoa producer country nationals including: Africa (Cameroon, Côte d’Ivoire, Ghana, Liberia, & Nigeria); Latin America (Colombia, Costa Rica, Dominican Republic, Ecuador, El Salvador, Guatemala, Honduras, Mexico, Nicaragua, Panama, […]

Tags: #Agriculture #Biodiversity #Cacao #Climate change #Food Security

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